Tour idea: Discovering local products

Discovering local produce and the craftsmanship of the Lauragais

At the Auberge du Poids Public, we love to offer our guests much more than just a stay: a true immersion in the heart of Occitan culture.
Our team will be delighted to recommend visits, encounters and day trips tailored to your interests, so you can discover the culinary, artisanal and cultural treasures of the Lauragais and its surroundings.

For lovers of authentic produce and local traditions, we have devised several itineraries centred on the craftsmanship that defines our region’s identity.

 

Local expertise through three iconic trades

1. La Ferme de Cabriole

Meet the producers at La Ferme de Cabriole and discover their passionate approach to livestock farming, as well as the artisanal production of goat’s and cow’s milk cheeses.
A gourmet and authentic visit that showcases the flavours of the Lauragais region.

2. Les Moulins de Perrine – Auriac-sur-Vendinelle

Discover the fascinating world of artisanal milling in the heart of the Lauragais.
Les Moulins de Perrine carries on a traditional craft centred on the processing of local cereals, a symbol of our region’s agricultural heritage.

3. Le Carré Bleu Pastel – Roumens

Immerse yourself in the history of woad, the emblematic plant of the South-West, once known as the “blue gold of the Lauragais”.
Through this tour, discover the secrets of this ancient crop and the many uses of this unique natural pigment.